This ultra creamy vegan carrot & tomato soup gets all its delicious flavor from roasting the vegetables! It contains no extra cream and is so flavorful!
These delicious, healthy and refined sugar free cookies are a great way of using the leftover pulp from juicing! They’re easy to make and taste just like fall!
A list of recipes I discovered last week + my latest recipes! This week’s discoveries include Mussels in Garlic Miso Broth and more!
This is not your typical Cottage Pie! It contains only vegetables and is still super delicious! It’s healthy, vegan and so creamy.
This delicious vegan oatmeal is easy, fast and filling! Just like your favorite peanut butter & jelly sandwich but warm and super creamy!
These delicious chicken tenders are breaded in a mixture of panko and Italian crackers and then airfried to perfection! Serve them with a honey mustard yogurt dip!
These delicious vegan chocolate muffins are full of freshly roasted hazelnuts and hazelnut butter! It’s like a better version of Nutella in muffin form!
A list of recipes I discovered last week + my latest recipes! This week’s discoveries include Crispy Vegan Onigiri and more!
These delicious roasted sweet potatoes are topped with homemade guacamole, a spicy corn and bean mixture and sour cream! Swap for coconut yogurt if you’re vegan!
This dairy-free delight is the perfect fancy looking blueberry dessert for your family or guests! It’s easy to make, delicious and looks just amazing!