Delicious Discoveries

Delicious Discoveries Vol. 34

You guys, this week has been so warm!! I cannot get over it! We had temperatures of up to 17 degrees Celcius which just felt so good. I mean, we never really had a proper snowy winter (to the great dismay of my son) but I definitely had my share of sitting in the sun these past few days. Don’t you just love it when all the flowers come out?

This week I shared three new recipes for my Vegan March on my blog! My Mixed Vegetable Mash with Black Bean Balls is my ultimate comfort food! And I often eat those delicious airfried Everything Seasoned Eggplant Fries on the side of my dinner! My vegan & refined sugar free Blueberry Coconut Truffles were a huge hit, in particular with my husband, and are a wonderful healthy treat!

Check out this week’s Delicious Discoveries:

Creamy Red Pepper Pasta with Burrata & Herbs … such a wonderful creamy pasta dish!

Dark Chocolate Mousse with Graham Cracker Streusel and Toasted Meringue … omg yes!!

Easy Shawarma Hummus Bowl … my kind of food!

Raspberry, White Chocolate & Rhubarb Mini Cakes … I love mini cakes!

Miso Chicken Noodles … mmmmh looks so good!

Pineapple Mango Rum Punch … such a beautiful drink!

Green Lentil Spinach Dal with Spinach Flatbreads … I love this so so much!

Poppyseed Lemon Challah Bread … wow wow wow!

Sheet Pan Chicken Shawarma with Sesame Sweet Potatoes & Hummus … woah I need this!

Brown Sugar Pavola with Caramelised Peaches … the prettiest pavola ever!

Have a lovely weekend!! Have you got any vacation coming up too?

Andrea xx

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